2010-05-13 / Menus

Menus

Senior Nutrition

Program

Anyone is welcome to a wholesome, nutritious meal at the nutrition site. Suggested donation: $3.50. Just call the phone number below between 8:30 a.m. and noon the day before for reservations. For evening meals, please call one day in advance.

Menus are subject to change.

Staples 894-2556

Serving at 11:45 a.m. sharp. All meals served with bread/margarine and skim milk.

May 17 - May 21

MONDAY - Hamburger tomato casserole, fruit salad/ marshmellow, corn, cookie, 775 calories.

TUESDAY - Baked chicken, gravy, boiled potatoes, peas, spice cake, 850 calories.

WEDNESDAY - Potato crunch fish, au gratin potatoes, tartar sauce, mixed vegetables, rice pudding, 895 calories.

THURSDAY - SUPPER - Turkey Roast, mashed potatoes, gravy, baked squash, pumpkin bar, 880 calories.

FRIDAY - Lasagna, California blend vegetables, garlic stick, applesauce, chocolate chip cookie, 900 calories.

Senior Dining Lakewood Health

System

Serving times: Lunch: 11 a.m.-1 p.m.

Lunch served Sat. and Sun. only. Soup and dessert with every meal. Evening meal: 4:30-6 p.m.

May 16 - May 22 SUNDAY - Lunch: Roast beef, chicken a la orange, gold/red roasted potatoes, Caribbean vegetable blend, wild berry pie.

Eve Meal: Pepperoni casserole, taco soup, shaved turkey/multi-grain, tossed salad, crushed pineapple.

MONDAY - Eve Meal: Beef stew/biscuit, split peas soup, cold cut combo, whole kernel corn, diced peaches.

TUESDAY - Eve Meal: Pork tips, gravy, stuffing, cream of broccoli soup, chicken salad croissant, three bean salad, fudge brownies.

WEDNESDAY - Eve Meal: Chicken nuggets, mushroom Swiss burger, French fries, calico coleslaw, banana.

THURSDAY - Eve Meal: Hawaiian ham steak, parsley potatoes, chef salad, pickled beets, fresh cantaloupe.

FRIDAY - Eve Meal: BBQ ribette/bun, crispy potato chicken, baked beans, diced carrots, fruited jello.

SATURDAY - Lunch: Swiss steak, smoked chicken sandwich, hashbrowns boiled cabbage, Mandarin oranges.

Eve Meal: Chicken tenders, tator tots, chicken tortellini soup, egg salad/ wheat, Bermuda vegetable blend, chocolate cupcake/ frosting

SM Schools

Including elementary schools, middle school, Sacred Heart, Head Start and preschool.

All meals include: Milk, enriched bread, vegetables and fruit.

May 17 - May 21

MONDAY - Chicken patty/ bun.

TUESDAY - Soft shell taco, baby carrots, sherbet.

WEDNESDAY - Pepperoni pizza.

THURSDAY - Chicken drumstick, crinkle fries.

FRIDAY - Cheese garlic French bread/pizza sauce.

SM High School

All meals include: Milk, enriched bread, vegetables and fruit.

May 17 - May 21

MONDAY - Assorted soups/sandwiches, baby carrots, crackers.

TUESDAY - Soft shell beef or chicken taco, shaved turkey/ bun, sherbet.

WEDNESDAY - Grilled club/wheat, chicken salad sandwich, French fries.

THURSDAY - Beef nacho’s/ cheese topping, ham/bun.

FRIDAY - Cheese garlic French bread/pizza sauce, egg roll, roast beef/bun. Pillager Public School All meals include a half pint of milk.

May 17 - May 21

MONDAY - Mini corn dogs, curly potatoes, baby carrots, Fruit Gushers.

TUESDAY - Chicken fajita/ wrap, Spanish rice, diced fruit, Goldfish grahams.

WEDNESDAY - French toast sticks, sausage link, yogurt, banana, juice.

THURSDAY - Turkey, gravy, mashed potatoes, peas/ carrots, fresh whole wheat roll.

FRIDAY - Hot dog/bun, baked beans, oven fries, ice cream treat.

Return to top