2009-10-22 / Menus

Menus

Senior Nutrition

Program

Anyone is welcome to come and enjoy a wholesome, nutritious meal and good fellowship at the nutrition site. Suggested donation: $3.50. Just call the phone number below between 8:30 a.m. and noon the day before for reservations. For evening meals, please call one day in advance.

Menus are subject to change.

Staples 894-2556

Serving at 11:45 a.m. sharp. All meals served with bread/ margarine and skim milk.

October 26 - October 30

MONDAY - Chicken/wild rice casserole, cole slaw/ carrots, green beans, pudding 720 calories.

TUESDAY - Salisbury steak, mashed potatoes, gravy, peas, pineapple, 735 calories.

WEDNESDAY - Sausage, boiled potatoes, sauerkraut, frosted cake, 875 calories.

THURSDAY - Baked ham, baked potato/sour cream, carrots, cheesecake/fruit/ topping, 855 calories.

FRIDAY - Sloppy Joe, hash browns, baked beans, Halloween cupcake.

Senior Dining- Lakewood Health

System Cafeteria

Serving times: Lunch: 11 a.m.-1 p.m.

Lunch served Sat. and Sun. only. Soup and dessert served with every meal. Evening meal: 4:30-6 p.m.

October 25 - October 31

SUNDAY - Lunch: Hamburger steak/onions, fried potatoes, German hotdish, Capri blend vegetables, apple crumb pie.

Eve Meal: Tuna noodle casserole, hamburger soup, corn dog, seasoned peas, apricots.

MONDAY - Eve Meal: Beef roast, mashed potatoes, gravy, chicken dumpling soup, pulled chicken/bun, diced beets, banana pudding dessert.

TUESDAY - Eve Meal: Meatballs, potatoes/sour cream, wild rice soup, crab salad/ roll, broccoli, applesauce cake.

WEDNESDAY - Eve Meal: Chicken ala king/biscuit, beef noodle soup, hot dog/ bun, green beans, diced pears.

THURSDAY - Eve Meal: Chili, garlic toast, potato soup, fish/bun, chuckwagon corn, tapioca pudding.

FRIDAY - Eve Meal: Tilapia fillet, parsley potatoes, minestrone soup, ham salad/ wheat, boiled cabbage, cheesecake bars.

SATURDAY - Lunch: Sweet/ sour pork/rice, Salisbury steak, herb/garlic potatoes, peas/carrots, ice cream sundae cup.

Eve Meal: Country fried chicken, mashed potatoes, gravy, hearty cheese vegetable soup, tuna salad/bun, squash, fruit cocktail.

SM Schools

Including elementary schools, middle school, Sacred Heart, Head Start and preschool.

All meals include: Milk, enriched bread. Choice of vegetables

and fruit.

October 26 - October 30

MONDAY - Hot dog/bun, nacho chips, baked beans.

TUESDAY - Soft shell taco, baby carrots, sherbet.

WEDNESDAY - Sliced turkey/ bun, chicken noodle soup.

THURSDAY - Chicken drumstick, crinkle fries.

FRIDAY - Cheese garlic French bread/pizza sauce.

SM High School

All meals include: Milk, enriched bread. Choice of vegetables

and fruit.

October 26 - October 30

MONDAY - Hot dog/bun, Nacho chips, baked beans, chicken strip salad.

TUESDAY - Soft shell taco, shaved turkey/wheat, sherbet.

WEDNESDAY - Grilled club/ wheat, hamburger/bun, twister fries.

THURSDAY - Hamburger, gravy, mashed potatoes, ham/bun.

FRIDAY - Cheese garlic French bread/pizza sauce, egg roll, roast beef/bun. Pillager Public School

All meals include a half pint of milk.

October 26 - October 30

MONDAY - Mini corn dogs, wedge potatoes, fresh veggies/ dip, sherbet cup.

TUESDAY - Chicken patty/ bun, cubed potatoes, steamed broccoli, cheese sauce, stripped cookies.

WEDNESDAY - Teriyaki beef strips, white wild rice blend, green beans, pineapple chunks, garlic toast.

THURSDAY -Italian spaghetti, French bread, creamy cole slaw, applesauce.

FRIDAY - Sub sandwich, sun chips, baby carrots, watermelon chunks.

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