Senior Nutrition

Program

Anyone is welcome to come and enjoy a wholesome, nutritious meal and good fellowship at the nutrition site. Suggested donation: $3.50. Just call the phone number below between 8:30 a.m. and noon the day before for reservations. For evening meals, please call one day in advance.

Menus are subject to change.

Staples 894-2556

Serving at 11:45 a.m. sharp. All meals served with bread/ margarine and skim milk.

August 3 - August 7

MONDAY - BOARD MEETING Swiss steak/tomato/ onion, mashed potatoes, corn, sliced pears.

TUESDAY - Tuna salad sandwich, wheat bun/ lettuce, relishes, cottage cheese/peaches, brownie, 735 calories.

WEDNESDAY - Meatloaf, baked potatoes/sour cream, carrots, frosted banana cake, 880 calories.

THURSDAY - SUPPER - BINGO - Roast beef/ gravy, mashed potatoes, green beans, dinner roll, pudding, 815 calories.

FRIDAY - Chef salad, meat/ cheese/lettuce/tomatoes/ dressing, cornbread muffi n, ice cream, 850 calories.

Senior Dining- Lakewood Health

System Cafeteria

Serving times: Lunch: 11 a.m.-1 p.m.

Lunch served Sat. and Sun. only. Soup and dessert served with every meal. Evening meal: 4:30-6 p.m.

August 2 - August 8

SUNDAY - Lunch: Popcorn chicken, potato cheese casserole, tuna shoestring salad, Scandinavian vegetable, apple raspberry pie.

Eve Meal: Pork cutlet supreme, au gratin potatoes, chili, breadstick, Belgian almondine vegetables, diced pears.

MONDAY - Eve Meal: Tator tot hotdish, garden vegetable soup, shaved turkey/ bun, seasoned peas, grapes.

TUESDAY - Eve Meal: Meatballs, mashed potatoes, gravy, tortellini alfredo soup, ham/cheese sandwich, creamy cole slaw, strawberries.

W

EDNESDAY - Eve Meal:

Drummies, oven browned potatoes, cream style corn, southwestern pasta salad/ dinner roll, banana.

THURSDAY - Eve Meal: Goulash, tomato Florentine pasta soup, shredded BBQ beef sandwich, Italian vegetable blend, key lime bar.

FRIDAY - Eve Meal: Salmon patty/dill sauce, herb roasted garlic potatoes, chicken wild rice soup, egg salad croissant, buttered carrots, orange delight.

SATURDAY -<ITALI Chopped steak, mashed potatoes, gravy, cream chicken/ biscuit, French style green beans, frosted angel food cake.

Eve Meal: Shredded pork/bun, chips, macaroni/ cheese, cottage cheese salad, mixed vegetables, apricot halves.