Senior Nutrition

Program

Anyone is welcome to come and enjoy a wholesome, nutritious meal and good fellowship at the nutrition site. Suggested donation: $3.50. Just call the phone number below between 8:30 a.m. and noon the day before for reservations. For evening meals, please call one day in advance. *Menus are subject to change.

Staples 894-2556

Serving at 11:45 a.m. sharp. All meals served with bread/margarine and skim milk.

March 30 - April 3

MONDAY - Chicken/rice casserole, cole slaw, carrots, pudding, 845 calories.

TUESDAY - Liver or pepper steak, buttered boiled potatoes, peas, pineapple, 735 calories.

WEDNESDAY -FREE TAX SERVICE - Beef stroganoff, noodles, broccoli, tropical fruit salad, angel food cake/topping, 840 calories.

THURSDAY - SUPPER - Pork roast, mashed potatoes/ gravy, California blend vegetables, carrot cake/ frosting, 860 calories.

FRIDAY - Baked fish, tartar sauce, cheesey hashbrown casserole, seasoned carrots, peaches, 990 calories.

Senior Dining- Lakewood Health

System Cafeteria

Serving times: Lunch: 11 a.m.-1 p.m.

*Lunch served Sat. and Sun. only. Soup and dessert served with every meal. Evening meal: 4:30-6 p.m.

March 29 - April 4

SUNDAY - Lunch: Pot roast, seasoned chicken breast, mashed potatoes/gravy, roasted vegetables, pumpkin pie.

Eve Meal: Pork chop, stuffing, gravy, cream of potato soup, shaved ham/ bun, mixed vegetables, banana.

MONDAY - Eve Meal: Glazed ham, scalloped potatoes, chicken wild rice soup, egg salad croissant, Prince Edward vegetables, applescotch crisp.

TUESDAY - Eve Meal: Tator to hotdish, dinner roll, beer cheese soup, cold cut combo, whole kernel corn, banana cream pie.

WEDNESDAY - Eve Meal: Country style steak, seasoned potato wedges, taco soup, ham/Swiss/multigrain, creamed peas, diced peaches.

THURSDAY - Eve Meal: Fish nuggets, fried potatoes, turkey vegetable soup, pulled chicken/bun/chips, broccoli/ cheese sauce, lemon cake.

FRIDAY - Eve Meal: Pork loin, mashed potatoes/gravy, chicken dumpling soup, chicken salad/multi-grain, carrots, crushed pineapple.

S

ATURDAY - Lunch: Ball tip

steak/gravy, O'Brien scalloped potatoes, sloppy Joe/ chips, cauliflower, Mandarin orange cake.

Eve Meal: Meatballs, mashed potatoes/gravy, chicken dumpling soup, chicken salad on multigrain, carrots, crushed pineapple.

Staples Motley

Schools

Including elementary schools, middle school, Sacred Heart, Head Start and preschool.

All meals include: Milk, enriched bread, vegetables and fruit choices.

March 30 - April 3

MONDAY - Spaghetti/ breadstick.

TUESDAY - Cardinal sandwich/ wheat bun/fixings, scalloped potatoes.

WEDNESDAY - Chicken strips, mashed potatoes.

THURSDAY - Ham/cheese/ bun, hash brown patty.

FRIDAY - Cheese pizza. Staples Motley High

School

All meals include: Milk, enriched bread, vegetables and fruit choices and roast beef sandwich.

March 30 - April 3

MONDAY - Spaghetti/meat sauce or chicken drummies, breadstick.

TUESDAY - Cardinal sandwich/ special sauce/wheat bun/fixings or egg roll, scalloped potatoes.

WEDNESDAY - Chicken strips or shaved ham/ cheese/wheat, mashed potatoes.

THURSDAY - California burger/bun or corn dog, French fries.

FRIDAY - Quesadilla/fixings or fish/bun/cheese, nacho chips. Pillager Public School

All meals include a half pint of milk.

March 30 - April 3

MONDAY - Chicken drummies, garlic toast, wedge potatoes, apple.

TUESDAY - Macaroni/ cheese, corn dog, green beans, ice juicee.

WEDNESDAY - Chicken patty/bun, cubed potatoes, steamed broccoli, cheese sauce, sherbet cup.

THURSDAY -Italian dunkers, creamy cole slaw, diced fruit, fruit snacks.

FRIDAY - Cheese pizza, corn, diced peaches, cookie.